2 – 6 oz. tilapia filets
1 oz. of Villano’s Unfamous Marinade (2 tablespoons)
Place both filets on a plate. Marinate 1 tablespoon on each side of the two tilapia filets. Flip and do the same on the other two sides. Place in the refrigerator for 3 hours.
Wrap in non-stick aluminum foil, slice a lemon and top. Grill for 5-8 minutes or until you reach 145 degrees.